Lisa Roberts blog


Bioengineered Meat

Filed under: Researchers, Science — Lisa @ 14:40

Artist James King says

I am a speculative designer working in the fields of biotechnology and interaction design. I design applications for emerging technologies and through this work examine their social and aesthetic implications.

On Mar 23, 2011 11:57 AM, he is published in the Scientific American:

If you take a small sample of animal tissue and encourage it to grow in vitro, separate from the original animal’s body, it is possible to create an edible piece of meat.

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